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A quick, simple and tasty way to use left over meat from the Easter Roast Lamb.
This Lamb Goulash is quick, full of flavour and a great meal for all the family
An instant hit with the Shamrock office when tested, December's competition winner is there to be shared
Ingredient Cereals and Pulses Rices Sugar, Icing Raisins and Sultanas Prunes, Figs and Apricots Cherries and Peel Nuts Traditional Dessert Ingredients Cornflower and Breadsoda Organic Ingredients
Recipe Type Baking for kids Muffins, buns and scones Bread Cookies and Biscuits Desserts Gifts and Sweets Microwave Baking Cakes, Pies and Tarts Dinners Lunch Salads Snacks Smoothies Starters
Occasion Birthdays Christmas Easter Parties Valentines Day Weddings Halloween St. Patricks Day
Dietary Need Gluten Free Suitable for diabetics Vegetarian
Browse through our recipes alphabetically.